Booking on :
+32 (0)10 77 48 05
Purist and user of quality products, Olivier Grégoire, our Chef, promotes short circuit and highlights the harvests of small local producers and the know-how of our craftsmen this ensuring respect for the four seasons. This combined with a preference for organic products ensures quality cuisine where “homemade” reigns supreme. No deceit, the authenticity of quality products sublimates by a brigade of enthousiasts.
Reduced menu on sunday evening !
Closed on saturday for lunch !
Starters
SALADE DE LENTILLES ROSES, JAMBON D’ARDENNE ET FROMAGE DE CHÈVRE FRAIS
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CARPACCIO D’ESPADON AUX AGRUMES
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SOUPE DE POIVRONS ET PHILADELPHIA 
Main courses
COUCOU DE MALINES AU THYM ET AU MIEL, PUREE AU BEURRE SALE
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CABILLAUD EN PERSILLADE, STOEMP DE ROMANESCO
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GRATIN DE FUSILLI AUX BROCOLIS ET BRUGGE VIEUX 
Desserts
CRÈME BRÛLÉE AUX FRAISES BELGES
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SALADE DE FRUITS FRAIS DE SAISON
The restaurant "B'Comme" takes the colors of "Louvain-la-Plage"!
From Thursday July 4, find the "Beach Menu" with a wide choice of ice cream, smoothies, slates to enjoy and much more.
See you on the terrace!
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